This is a delightful Chutney that is perfect for Kapha season. Enjoy!

Ingredients:

• 1/2 cup of raw cashews 
• 1 tbspn of Lime Juice 
• 2 Green Chilies 
• 1/2 tsp of Damayanti Devi’s Masala 
• Cooling Soma Salt to taste 

Instructions

In blender puree cashews. Add other ingredients and blend with a little water to make a smooth paste.